Small minced meat rolls made of mixed meat
taken to the rank of culinary art are certified as a traditional product. They are made of beef and pork.
Ingredients:
Pork meat (60%), water, pork fat, beef meat, salt, stabiliser (sodium bicarbonate), natural spices (granulated garlic, sweet paprika, ground black pepper, thyme, coriander), flavourings, preservative (sodium acetate), antioxidant (ascorbic acid), dextrose, natural colouring (carmine).
Allergens:
May contain traces of egg, milk, mustard and derived products.
Meat origin:
Pork, beef – EU
For more details please contact us
Conditions for storage:
Frozen: -18°C
Net weight: 900g.
Average value for 100g:
Energy: 1122kJ / 271 kcal
Fat: 24.5g
Carbs: 0.8g
Protein: 11.9g
Salt: 2.82g
Consumption recommendation:
Cook thoroughly before consumption. Not suitable for raw consumption.
Heat treat within maximum 12 hours after opening.
Do not refreeze after thawing.


